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Von Trier is proudly serving German-influenced food. We pride ourselves on using the highest quality meats, sausages, fresh ingredients, and local bakery to create a uniquely special, German-inspired culinary experience.
Tue 4pm - 9pm
Wed 4pm - 9pm
Thurs 4pm - 9pm
Fri 3pm - 10pm
Sat 1pm - 10pm
Sun 1pm - 9pm
Small Snacks, Appetizers, and Large Sharable Items.
MKE Pretzel Co., beer cheese, haus mustard. Serves 2-4
Fresh & Bitburger beer battered. Served with haus mustard, buttermilk gorgonzola
Loaded Smashed Potatoes$10
Fried and smashed red potatoes, beer cheese, sour cream, green onion, tomatoes, crispy French-fried onions. VEGETARIAN Add Bacon $1
Freshly fried, crispy, seasoned pork rinds
Smoked Rainbow Trout Dip$15
Served with flatbread, dill-cucumber salad, pickled onion, and capers
Bitburger battered asparagus, served with a lemon-dill remoulade VEGAN
Haus mushroom Gravy, cheese curds over a bed of crispy seasoned fries.
Always fresh and haus-made
Roasted red, gold beets, spring mix, pickled onion, goat cheese, herb vinaigrette VEGAN.
Romaine, Parmesan, croutons, Caesar dressing.
Iceberg lettuce, cherry tomato, gorgonzola, peppered bacon, ranch dressing.
Cheddar Brat ChowderCup $5 / Bowl $7
Bratwurst, carrot, onion, celery, cheddar cheese.
Vegetable SoupCup $4.5 / Bowl $6
Add schnitzeled chicken $4
Add Beyond burger or sausage $2
Grilled Bratwurst, with Kloster Andechs Dopplebock braised onion and sauerkraut on a pretzel bun with a side of haus mustard.
Mushroom Veggie Burger$16
Haus-made mushroom & veggie patty, spring mix, onion vinaigrette, and pickled red onion on a pretzel roll. Substitute Beyond Sausage $2.
Mushroom Swiss Smash Burger$17
Two angus chuck patties with mushroom onion blend, Swiss, and bacon on a pretzel bun.
Choice of Chicken or Pork schnitzel, sauerkraut, mushroom gravy, and radish slaw on a pretzel bun.
Two quarter pound angus chuck patties with thinly sliced grilled onion, American cheese on a potato bun. Add Bacon $1.
Foltz's Family Market smoked Hungaria sausage, bourbon BBQ sauce, smoked gouda cheese, and radish slaw on a pretzel bun. Substitute Beyond Sausage $2.
Sandwich sides include fries, , seasonal veg, or spätzle.
Substitute a cup of soup or Haus salad $2.50
Contemporary German Dining
Full or half rainbow trout fillet baked with butter, lemon and thyme, served over Haus made spaetzle and seasonal vegetables.
Braised Short Rib$21
Beef short rib slow braised with onion, carrot, and Kloster-Andechs Dopplebock, served with Haus made spaetzle and pan gravy.
Two grilled bratwurst, over a bed of fries, drizzled with curry ketchup, and served with a side of sauerkraut.
Fresh spätzle, haus-made alpine cheese sauce. Add Sausage $4 Add Chicken Schnitzel $4 Add Beyond Sausage $2
Chicken or Pork schnitzel, panko breaded and fried with spätzle, Haus mushroom gravy, seasonal vegetables, reg cabbage, and sauerkraut.
Three hand breaded chicken tenders and fries served with ranch and Haus mustard.
Fried Cod (Friday Only)3 Piece $15 / 4 Piece $17
Seasoned and Bitburger pilsner battered cod, deep fried, served with Haus tarter, rye bread, lemon, coleslaw, and your choice of side.
Clam Chowder (Friday Only)Cup $4 / Bowl $6
Creamy homemade New England style clam chowder.
Potato Pancakes (Friday only)$4
Served with your choice of sour cream or applesauce.
Sides include fries, smashed potato salad, seasonal veg, or spätzle.
Substitute a cup of soup or salad $1.50
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of foodborne illness, especially if you have certain medical conditions*
20% Gratuity may be added to parties of 6 or more
STAY UP TO DATE ON UPCOMING EVENTS AND OFFERINGS AS WELL AS EXCLUSIVE EMAIL CLUB DEALS AND SPECIALS!
MON 4 PM - CLOSE - BAR ONLY
TUES 4 PM - CLOSE
WED & THUR 4 PM - CLOSE
FRI 3 PM - CLOSE
SAT & SUN 1 PM - CLOSE
HAPPY HOUR 4 PM - 6 PM
Milwaukee's Favorite German Bar and Cocktail Lounge
2235 N FARWELL AVE
MILWAUKEE, WI 53202
© Von Trier 2023