Von Trier has always offered the East Side one of the best selections of beer, now with 32 draft lines and over 100 bottles. We also have an excellent wine list and cocktail menu featuring classic drinks and an extensive hot drink list.
California. Aromas and flavors of baked pears, Meyer lemon and vanilla, rich mid-palate with a bright finish.
Germany. Flavors of key lime pie, starfruit and lime zest with balanced minerality.
Italy. Dry light to medium bodied wine with crisp citrus and melon flavors.
New Zealand. Crisp and dry with expressive fruit flavors of grapefruit and melon.
Portugal. Peach and berry notes with a hint of effervescence.
Australia. Bright honeysuckle notes, with lush flavors of peach and apricot.
Italy. Dry sparkling wine with an abundance of almonds and fresh citrus notes.
California. Aromas and flavors of chocolate, black fruit and fresh raspberries, medium-bodied with a dry finish.
California. Full bodied with notes of strawberry, blackberry, & currant.
France. Harmonious and rich with round tannins and a lively, fruit-forward character.
Argentina. Well-structured concentration of ripe red fruits, soft and smooth tannins.
California. Flavors of wild strawberries and raspberries, well-balanced with nice acidity.
California. Raspberry, blackberry, and cherry with subtle oak nuances.
Madria Sangria Traditional (Red) and Moscato (White).
Chile. Shows rich, ripe berry flavors in harmony with vanilla and coffee notes, products of oak aging.
Klosterbrauerei Andechs; Doppelbock; 7.1% ABV. This top-tier Doppelbock is velvety, strong and yet pleasantly malty.|
Bitburger Brauerei; Premium Pils: 4.8% ABV. Clear classic pilsner with a light bitter taste. Smooth & dry.
Brauerei Früh am Dom; Kölsch; 4.8% ABV. Crisp and dry with subtle red apple notes and high carbonation.
Hacker Pschorr Brau; Hefeweizen; 5.5% ABV Cloudy, yellow gold with a thick white head. Aroma citrus and clove.
Hofbrauhaus Munchen; Dunkel Lager; 5.5% ABV. Notes of caramel, nut, and dark chocolate.
Hofbrauhaus Munchen; Heller Bock; 7.2 ABV. Powerful aroma and flavor stand out in Munichs oldest bock beer.
Köstritzer Schwarzbierbrauerei; Schwarzbier: 4.8% ABV. Dark brown with reddish/mocha head, light coffee, chocolate taste.
Krombacher Brauerei; Helles Lager; 5% ABV. Bright and crisp golden color with subtle hop notes.
Radeberger Exportbierbrauerei; Pilsner; 4.8%; A pilsner characterized by its refreshing taste.
Spaten-Franziskaner Brau; 5.2% ABV; Golden color with a well balanced hop flavor.
Spaten-Franziskaner Brau; Marzen; 5.9% ABV. Biscuit and caramel aromas complimented by sweet maltiness.
Stieglbrauerei zu Salzburg GmbH; Radler; 2.5% ABV. Real fruit juice gives the new Stiegl Radler a distinct, tart aroma and natural cloudiness.
Staatsbrauerei Weihenstephan; Kellerbier; 5.6% ABV. Unfiltered lager with unusually spicy hops character.
Staatsbrauerei Weihenstephan; Dunkelweizen; 5.3% ABV. Subtle sweetness and hints of mature bananas.
Staatsbrauerei Weihenstephan; Hefeweizen; 5.4% ABV. Clove followed by faint citrus, banana and a slight bitterness.
Staatsbrauerei Weihenstephan; Weizenbock; 7.7% ABV. Spicy single bock wheat with banana and caramel notes.
Klosterbrauerei Weltenburg; Dunkel Lager; 4.7% ABV. A specialty of well-balanced richness and fine elegance.
Brouwerij Huyghe; Belgian Strong Ale; 8.5% ABV. Citrus aromas with banana & clove notes.|
Guinness LTD: Irish Dry Stout: 4.2% ABV. Creamy white head, burnt coffee & chocolate overtones.
Brouwerij Lindemans: Lambic-Fruit: 4% ABV. Hazy ruby red color with a fluffy pink head. Sweet, tart, and sour raspberry flavor.
Bulmers Ireland; Cider; 4.5% ABV. Commercial Cider made with a controlled yeast then pasturised and carbonated.
Plzensky Prazdroj, a.s.; Czech Pilsener; 4.4% ABV. Crisp & clean with subtle aromatics.
Brouwerij Rodenbach N.V.; Flanders Red Ale; 6% ABV. Deliciously tart and sour with mild fruit finish.
Stella Artois: Euro Pale Lager: 5% ABV. Straw yellow color, mild sour malt aroma.
Abita Brewing Co; American IPA; 6.9% ABV. IPA forged with Apollo, Equinox and Mosaic Hops.
Capital Brewing Co.; Maibock; 6.2% ABV. Caramel and bready notes with hints of honey and spice.
Founders Brewing Co.; American IPA; 7.2% ABV. Hop forward with a piney bitterness balanced by a malt sweetness.
North Coast Brewing Co.; Imperial Stout; 9% ABV. Roast malts and dark chocolate with notes of molasses and anise.
Lakefront Brewing Co; Vienna Lager; 6% ABV. Lightly toasted aromas with a hint of caramel.
Sprecher Brewing Co.; Tripel; 8.4% ABV. Fruity and refined taste with a light body and a smooth finish.
WI Brewing Company; Pale Wheat Ale; 5% ABV. A bright wheat ale from the collaboration between UW Madison and WI Brewing Co.
Julius Echter Dunkelweizen
Lammsbrau Organic Dunkel
Lammsbrau Organic Pilsner
Pinkus Hefe Weizen
Schneider Weisse Hefe
Weltenburger Asam Bock
Weltenburger Kloster Barock Dunkel
Unibroue La Fin Du Monde
Estrella Damm Daura
Chimay Ale Premier (red)
Echt Kriekenbier Cherry Ale
Petrus Aged Pale
St. Bernardus Abt 12
St. Bernardus Tripel
Samuel Smith Nut Brown
Samuel Smith Oatmeal
Samuel Smith Chocolate Stout
Abita Wrought Iron
Abita Purple Haze
Abita Strawberry Harvest
Atwater Vanilla Java Porter
Balast Point Sculpin
Balast Point Victory at Sea
Bells Two Hearted Ale
Blue Moon White
Crispin Cider Original
Dogfish Head 60 Min
Dogfish Head 90 Min
Door County Little Sister
Finch's Beer Co. Dcret Stache Stout
Founder's All Day IPA
Founder's Dirty Bastard
Goose Island Matilda
Goose Island Sofie
Great Lakes Edmund Fitzgerald
Great Lakes Eliot Ness
Kentucky Bourbon Ale
Lagunitas Little Sumpin
Lakefront Fixed Gear
Lakefront New Grist
Left Hand Nitro
New Glarus Moon Man
New Glarus Spotted Cow
New Glarus Two Women
New Holland Dragon's Milk
O'so The Big O
Oskar Blues Dale's Pale Ale
Potosi Gandy Dancer
Sierra Nevada Pale Ale
Six Point Resin
Small Town NYF Root Beer
Sprecher Black Bavarian
Sprecher Special Amber
Tall Grass Buffalo Sweat
Uncle John's Blueberry Cider
Perhaps the oldest known cocktail. Try it the original way; with gin.|
A tall white russian with a splash of cola.
Stoli Citrus, Cointreau, cranberry juice, and a splash of sour mix.
Your choice of whiskey, brandy, or bourbon. Muddled sugar, cherry and orange with bitters. Topped with soda, water, sour, or sweet soda. A Wisconsin staple.
Pimms and ginger ale with a lime and cucumber garnish. A Wimbledon classic.
Brandy, triple sec, and sour mix with a sugared rim and an orange slice.
Honey Whiskey, ginger ale, & lemonade.
Vodka and ginger beer with fresh lime juice. Served in a copper mug(credit card required). A Von Trier classic!
Ginger beer topped with Guinness.
Goslings dark rum and ginger beer with a lime wedge garnish.|
Malibu Passionfruit rum, orgeat, cherry juice, fresh lemon and lime juices, pineapple juice and a dash of bitters.
Tequila, Chambord, lime juice, and ginger beer.
Dark rum, Chocolate vodka, and iced coffee, topped with whipped cream.
Schlicte gin, Fresh lime juice and St. Germaine on the rocks.
Gin, cherry brandy, fresh lemon juice, pineapple juice, grenadine, & a splash of bitters.
Classic mojito recipe of rum, lime juice, fresh mint, and sugar.
Whiskey, sugar, orange bitters, mango puree & seltzer
Amaretto, Malibu, and hot cocoa topped with whipped cream|
Blackberry brandy, brown sugar, and hot water garnished with cinnamon and an orange slice.
Kahlua, Dark Rum, hot cocoa and whipped cream.
Kahlua, Baileys, And Green Créme De Menthe with hot cocoa and whipped cream.
Butterscotch Schnapps, hot cocoa, whipped cream and a swirl of butterscotch syrup.
Whiskey, honey, and lemon juice with a cinnamon sprinkled orange wedge garnish.
Bourbon, ground clove, and hot apple cider garnished with cinnamon sticks and a lemon twist.
Kahlua, Brandy, and Créme De Cacao with your choice of hot cocoa or coffee topped with whipped cream.
Amaretto, Frangelico, and coffee topped with whipped cream and a sprinkle of nutmeg.
Gold Rum, hot apple cider,and honey with cinnamon sticks and a lemon twist.|
Frangelico, hot cocoa and whipped cream with a nutmeg sprinkle and a swirl of green crÃ¨me de menthe.
Irish whiskey a splash of Kahlua, brown sugar & coffee.
Baileys, Frangelico, coffee, and whipped cream.